Thursday, March 15, 2012

BEER CLINIC :: Liquid Bread – Beer as Ingredient

by Dr. Carol Westbrook 03.15.2012

Note to reader: this column is about cooking, but it does not contain any recipes except for my favorite beef stew, because I don’t have the time to test them all and they are readily available online. You can use the links to feast your eyes and try your hand at cooking with beer. As […]

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