Monday, July 2, 2012

THE CHICAGO BEAT :: BYOB – Endless Choices from Chicago’s Food Scene Part 2

by Paul Ciminero 07.02.2012

The food scene in Chicago has evolved over the past decade to include award winning, internationally acclaimed restaurants sprouting up with no liquor licenses, hence bringing the concept of BYOB to a whole new level. As mentioned in Part One, there are three “Top Dogs” that fit into that category; Schwa, Goosefoot, and Ruxbin Kitchen.  […]

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THE EDITOR’S DESK :: Whottaburger!!!!

by Harvey Gold 07.02.2012

This wasn’t planned! Had to run downtown to the courthouse for something and figured we’d stop at a favorite watering hole we’ve had in posts here and our facebook page frequently, The Lockview. I mean I wasn’t even drinking! Black coffee it was. Today there were no daily specials, just a $5 per menu item […]

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