Tuesday, June 3, 2014

GUEST POST :: Pasteurization in Brewing, The Conversation Continues – Jaime Jurado

by admin 06.03.2014

One of our more visited posts is titled  Pasteurization in Brewing 101, featuring some thoughts and valued information from Mark Phipps, Technical Director at Alltech Brewing & Distilling Company, widely known as  the brewer of Kentucky Bourbon Barrel Ale.  Recently, as a follow up, we received a question from a reader asking about the whys and wherefores of the temperature at which beer […]

Read the full article/watch the video →